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Aptos Smoke... New to Smoking MeatForums.com...Actually 1st. forum ever...

post #1 of 8
Thread Starter 

Hello to everyone...

 

My name is Terry I am originally from the Midwest and now live in Northern California retired... Like a lot of families the gatherings and weekends were around a grill outside and I still love to BBQ... I have had a solid wood grill, charcoal grills, Weber charcoal kettles, Weber gas grills (still have one)...

A couple summers ago one of my sons walked into the local Costco and purchased a wood pellet grill... It did not take him long to figure out how to use it and me to realize his beef ribs, pork ribs, some meats cooked on that wood pellet grill I liked better than my grilling...

Anyway yesterday I ordered a Rec Tec RT-680 wood pellet grill and now I need to learn how to use it... Not being a computer type person I hope I can learn how to use this forum properly and obtain knowledge from you BBQ lovers on this site... Will dinner is calling...

 

Keep it lit...

Aptos Smoke

post #2 of 8

texas.gif  Good evening and welcome to the forum, from so so day here in East Texas. Lots of great people with tons of information on just about  everything.

 

Gary

post #3 of 8

Aptos, as in Aptos, CA?  Welcome to SMF.

post #4 of 8
Thread Starter 


Thank you Gary...I will seek information...It seems we may read the same book... Again thanks for the welcome...

post #5 of 8
Thread Starter 


Craig... Thank you for the welcome... And yes Aptos Ca.

post #6 of 8
Welcome Terry, glad ya joined us ! Check out this link, there's some Rec Tec owners over there that can be of help to ya !

http://www.smokingmeatforums.com/groups/show/33/pellet-smokers-group
post #7 of 8
Thread Starter 


Than you WaterinHoleBrew for the Welcome...

And thank you for the group link, being new I did not know about groups... And the group is perfect for me I did join it...

Thanks again...

Aptos Smoke

post #8 of 8

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

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