well i have me some fresh steaks (just butchered a cow) and and some venison tenderloin. i have them seasoned and wrapped (i forgot pics of the tenderloin before i wrapped it) It is super windy and the weather in general just sucks here in New England so not sure how or when im going to cook the steaks but it will be at least on the grill and will add pics when it goes down. So as much as i did not want to( super busy today and no time to babysit a grill or cooker) i seasoned and wrapped the tenderloin in foil and put in the crock pot on slow and low.
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