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post #1 of 3
Thread Starter 

Has anyone smoked BEER CAN CHICKEN WITH THE SMOKING IT SMOKER. I'm going to do one Saturday and want any advice. I don't like to open the smoker until everything is done so I don't know whether to open and brush the olive oil mixture or just brush it before hand and let that be all I do.

post #2 of 3

How did it turn out?  I have done beer can chicken on my SI and sorry that I didn't see your post earlier.

post #3 of 3

Ditto...this would have gotten more replies if just posted in the regular forum....

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