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Everything's possible with a Mini-WSM!!

post #1 of 12
Thread Starter 
Just a good article on a full Mini-Comp!

http://www.slapyodaddybbq.com/2013/11/five-kcbs-entries-on-one-mini-12-inch-wsm-new-world-record/
post #2 of 12
Quote:
Originally Posted by dirtsailor2003 View Post

Just a good article on a full Mini-Comp!

http://www.slapyodaddybbq.com/2013/11/five-kcbs-entries-on-one-mini-12-inch-wsm-new-world-record/

Great article! Thanks for sharing...

Someday minis will rule the world!
post #3 of 12
Thread Starter 
Quote:
Originally Posted by Welshrarebit View Post

Great article! Thanks for sharing...

Someday minis will rule the world!

That's right! When my wife and I return to Hawaii, guess I'll own the most minis in the islands! I can have my own competition with just me competing, lol!
post #4 of 12
You can also right a book about smoking Spam!
post #5 of 12
Quote:
Originally Posted by dirtsailor2003 View Post

That's right! When my wife and I return to Hawaii, guess I'll own the most minis in the islands! I can have my own competition with just me competing, lol!

As far as I know there'd just be me and you! You definitely have more minis than me and you have a lot more experience with them than I do! I have NEVER seen a 32 qt tamale pot here.

There's a bbq competition in Hilo every year around the Fourth of July... Just saying if you're planning a summer trip to Hawaii it might be something to look into! Lol
Edited by Welshrarebit - 11/5/14 at 2:29am
post #6 of 12
Quote:
Originally Posted by b-one View Post

You can also right a book about smoking Spam!

You don't smoke spam you fry it!

We smoke pulehu, pipikaula, Hawaiian style smoke meat, Hawaiian style ham (what y'all call BBB), Kalua, etc...

I'm hoping to get some deep sea walu to smoke as well because that is the best fish to smoke here! I have a deal with one fisherman that whatever he catches I'll smoke and give him half!

Btw, Costco has spam on sale here!!!
post #7 of 12
Thread Starter 
Spam just ain't for frying anymore! You better jump on the bandwagon and corner the Hawaiian market before I get there! Probably kill it at the Hilo BBQ Comp.

http://www.smokingmeatforums.com/search/newsearch/search?search=Smoked+spam&type=all&resultSortingPreference=relevance&output=

I was there during the fourth and wanted to go. But I ended up with other plans closer to home.
Edited by dirtsailor2003 - 11/5/14 at 4:28am
post #8 of 12
Thread Starter 
How about Tom's Spam Fatty:

http://www.smokingmeatforums.com/t/135162/spam-korean-war-fatty

I could see this as a reverse Musabi. Put the rolled out spam down. Furikaki, seaweed, rice, egg if you want. Roll, and smoke! Could cold smoke if you didn't want to cook it. Slice and serve. You could do the bacon weave, or not.
post #9 of 12
Quote:
Originally Posted by dirtsailor2003 View Post

How about Tom's Spam Fatty:

http://www.smokingmeatforums.com/t/135162/spam-korean-war-fatty

I could see this as a reverse Musabi. Put the rolled out spam down. Furikaki, seaweed, rice, egg if you want. Roll, and smoke! Could cold smoke if you didn't want to cook it. Slice and serve. You could do the bacon weave, or not.

I've done something similar at work for an amuse bouche... Sorry no spam!

I make a lobster and scallop mousse and put that on a nori wrapper with a couple of blanched asparagus and Alii mushrooms and then roll it like you would a sushi roll. I'll then steam it for ten or twelve minutes until it's firm. I'll then slice and call it a sushi style seafood sausage!
post #10 of 12
Quote:
Originally Posted by dirtsailor2003 View Post

How about Tom's Spam Fatty:

http://www.smokingmeatforums.com/t/135162/spam-korean-war-fatty

I could see this as a reverse Musabi. Put the rolled out spam down. Furikaki, seaweed, rice, egg if you want. Roll, and smoke! Could cold smoke if you didn't want to cook it. Slice and serve. You could do the bacon weave, or not.

I did a smoked/grilled spam musubi today...

I was really good!!!

post #11 of 12
Thread Starter 
Nice! But where's the sliced pics!!! Lol! That's what the sausage forum always requests!!!
post #12 of 12
Quote:
Originally Posted by dirtsailor2003 View Post

Just a good article on a full

http://www.slapyodaddybbq.com/2013/11/five-kcbs-entries-on-one-mini-12-inch-wsm-new-world-record/

Awesome! I read this blog when I was researching before my build. This forum and that article was the clicher...the rest is Bbq history!
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