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Grilled Boneless Chicken Breast, Smothered with Queso Cheese

post #1 of 6
Thread Starter 


So I decided to do some grilling instead of smoking for a little change up.

 

What we have here is boneless chicken breast trimmed up all nice and neat, grill to a perfection @ 165° IT, while that was resting I made some Spanish rice up and some queso cheese sauce from scratch, added some diced tomatoes and some chili peppers into it at the end.

 

Made a bed out of the rice and laid the chicken breast on and smothered it with the queso cheese sauce, I have to say it turned out wonderful the flavors that everything gave off was so delicious.

post #2 of 6
Looks tasty!
post #3 of 6

Looks good. What Latino Queso did you use?

 

 

Dan 

post #4 of 6

Dang nab it man that looks good!!! Looks very tasty 

 

A full smoker is a happy smoker (or grill LOL) 

 

DS 

post #5 of 6

Nice looking meal.

 

Disco

post #6 of 6
Thread Starter 

Thanks everyone, the queso cheese sauce is the kind you find in any of your local Mexican restaurants, I happen to find several different recipe versions online and picked the one I liked and made it adding some of my own twist to it.

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