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Bacon Wrapped Chicken with Honey Glaze

post #1 of 2
Thread Starter 

July 5th, 2014

 

"Bacon Wrapped Chicken with Honey Glaze"
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Glaze
  • Tablespoon Yellow Mustard
  • 1/4 Cup Soy Sauce
  • 2 cups Honey
  • Fresh Sage, Parsley, Rosemary
Heat till warm, seep for a half hour, strain.
 
  • For folks that like a slight char.
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  • Plated, Bottom Right.
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post #2 of 2

Looks GREAT! Looks finger licking good.

Happy smoken.

David

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