- 453 Posts. Joined 12/2009
- Location: Beautiful downtown Birdsong, AL
- Points: 12
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I must be a monkey with a hand grenade !!!! ..... I stripped the nylon gears out of a 5 lb sausage maker stuffer while stuffing snack sticks several years ago .... I had not learned about adding extra water to the meat at that time ...... BUT .... I still hate stuffing snack sticks ...LOL....
I have had my vertical stuffer for 8 years or so and still in good shape. I make sticks without the casings and is a lot less work [nothing wrong with casings for sticks, just my thing]. I paid under a 100 bucks at the time. Reinhard
Well I had to travel out of town Friday, so my Pepperettes stayed in the fridge. Then today, it being Saturday, I put them in my Dehydrator. They were put in at about 9:30 AM. I will run the dehydrator until The NASCAR race and the show on Fox is done afterwards, then I will check them, If not done, I will place the whole racks of them in the fridge overnight and go at again Sunday.