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Competition Question

post #1 of 2
Thread Starter 

I am looking into entering some BBQ contests in my rookie season. I have a question:  What is the average size of the area assigned to a competitor. Is it 10 x 10, 20 x 20, etc? Thanks all for your help.

post #2 of 2
It mostly depends on the site... a bigger site means bigger areas... Think mainly they would be something like 20 x 40 or so.... I've done a few where you only have the room for your easy up (10 x 10)
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