New Posts  All Forums:Forum Nav:

Beef looks wierd?

post #1 of 4
Thread Starter 

So im letting some corned beef sit in water in my fridge for 2 days now to get saltness out of the meat and the meat looks pale? is that normal?

post #2 of 4

Yep...The water can dissolve some of the color, Myoglobin protein that makes meat red, as the meat soaks. Nothing to worry about...JJ

post #3 of 4
Thread Starter 

Thanks buddy

post #4 of 4

I have a neighbor that looks weird!  He's pale lookin', too.  I stay away from him.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Meat Selection and Processing