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My first Brisket!

post #1 of 3
Thread Starter 


Cooked my first brisket yesterday (Sunday September 1, 2013).  Put on the smoker at 250° at 5:30 AM


9 1/2 hours later!  


I put the brisket with some other valuable team members for the Winning Plate of the Day!


Anyone else want to show off what you cooked this weekend?

post #2 of 3

That! looks delicious!   Great job!

post #3 of 3
Thread Starter 

Thank You.

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