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Props to Kat's Alabama white sauce! Steak and taters

post #1 of 5
Thread Starter 

I was almost tempted to put in on the steak also but couldn't get myself to but i'll always keep some of this sauce to put on chicken, and especially baked potatoes....maybe pasta hmmmmm

 

Next time i'll try dipping a bite of the steak into it but when a steak is melt in your mouth good already it's hard to do!

 

If you haven't made her sauce i'd highly recommend it.

 

1 1/2 cup mayonaise

1/4 cup vinegar

1 garlic clove minced

1 TB black pepper

1 TB Spicy brown mustard

1TS sugar

2TS Horseradish

 

I changed a tad from what i had on hand but this was the base recipe.

 

post #2 of 5
White sauce is a table sauce here in Bama. I like it on hush puppies!
post #3 of 5

Dang!!! How did I miss her post for that recipe?  Sound and looks good!

 

I've been missing a lot of good stuff lately since I went back to work.  I'm going to have to retire again so I can catch up....

post #4 of 5
Thread Starter 
Quote:
Originally Posted by Bama BBQ View Post

White sauce is a table sauce here in Bama. I like it on hush puppies!

Oh that sounds good...i can do me some hush puppies.   Hmmm, maybe on some smoked tater tots also!   For tater tots i'd probably add more horsy. 

post #5 of 5

That sauce sounds awesome, that is next on the list of all the other things I have to try

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