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Triliciuos Tri Tip!

post #1 of 12
Thread Starter 

 

Off to a good start! Pub Beer from Ten Barrel here in Bend Oregon!

 

 

Mini-WSM, cherry and Kingsford Blue. Savory Spice shop Mt Massive seasoning. Fat trimmed off, but laid back on top during the cook. 275* smoke chamber.

 

 

Sorry no plated pics last night!

post #2 of 12

Looks great!Beer.gif

Happy smoken.

David

post #3 of 12
holy cannoli! looks great DS!! i bet that sliced pic doesnt do that baby justice! i can only imagine it. (insert homer simpson drool audio here..lol)
post #4 of 12

That looks fantastic DS!

 

As usual, nicely done!!!

 

Bill

post #5 of 12

Looks awesome. I need to try TriTip again. Hope it comes out as well as yours!

Scott

post #6 of 12
That looks Fabulous DS!!!! Don't know how I missed this! Sure wish we could get Tri Tip over here on the right coast!
Have you ever tried Scarbellys Java Rub? He used to use it on Tri Tip all the time, I can't find Tri Tip over here but have used it on sirloins and it is Great!
post #7 of 12
Thread Starter 
Quote:
Originally Posted by S2K9K View Post

That looks Fabulous DS!!!! Don't know how I missed this! Sure wish we could get Tri Tip over here on the right coast!
Have you ever tried Scarbellys Java Rub? He used to use it on Tri Tip all the time, I can't find Tri Tip over here but have used it on sirloins and it is Great!

You were too busy playing with your new smoker, that's how you missed it!! Those sticks looked awesome!

I have looked at Scarbelly's Java rib but not used it. I have used Coffee on steak though.
post #8 of 12

Dave,

I live in Virginia and can find TriTip at Costco's (not all the time but some of the time).

I don't know if they ship different "stuff" to Virginia and Georgia but, that's the only place I can find it here!

Cheers,

Scott

post #9 of 12

Looks delicious!

 

PDT_Armataz_01_34.gif

post #10 of 12
Thread Starter 
Quote:
Originally Posted by Woodcutter View Post

Looks delicious!

 

PDT_Armataz_01_34.gif

 

It was Triliciuos!!!

Quote:
Originally Posted by PGSmoker64 View Post

That looks fantastic DS!

 

As usual, nicely done!!!

 

Bill

Thanks Bill it was!

Quote:
Originally Posted by sarnott View Post

Looks awesome. I need to try TriTip again. Hope it comes out as well as yours!

Scott

Thanks Scott! I smoke one a week. The key to good tri tip is to not overcook them and let them rest before slicing. I have started trimming the fat caps off prior to seasoning and like them even more!

post #11 of 12

Nice, Sailor!  I musta missed this one too, but that sliced shot is absolutely Money!

 

Red

post #12 of 12
Thread Starter 
Quote:
Originally Posted by SeenRed View Post

Nice, Sailor!  I musta missed this one too, but that sliced shot is absolutely Money!

 

Red

Thanks Red!! I wish there was some left, I'd be having some with eggs this morning!!!

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