- 36 Posts. Joined 12/2012
- Location: Decatur, Al
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Monitor smoker temp??
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It is a dual temp device with two probes. Obviously the IT probe goes into the meat. The smoker or chamber probe can be placed in numerous places depending on the smoker and what holes it has to allow the probe to enter the box. I believe the chamber probe comes with a clip that supports it on one of the racks. Just keep it away from touching a wall or meat. You will find many ways to suspend it somewhere in the center.