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1st spatchcock chicken with grilled vegis

post #1 of 9
Thread Starter 

 Smoker temp around 260,brined and covered in "Jeff's Rub"  I.T. to 167*.  It came out very moist and tasted great.

Spatchcock chicken and grilled potatoes and vegi's.

  Wife even took some for lunch the next day,, lol  that means she liked it.

Vegis done on the grill wrapped in foil.

post #2 of 9

Looks Great! Spatchy Chickens are one of our favorites!

post #3 of 9

That looks so good. MMMM!

 

Disco

post #4 of 9

Nice meal all the way around. Reinhard

post #5 of 9

Looks good from here! Nice job!

post #6 of 9

Looks great....Lunch!  Yummm

 

Kat

post #7 of 9
That's a great looking meal!
post #8 of 9

Making me hungry for Yardbird.......

post #9 of 9
I need to try this.
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