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Saturday cook for the vicarious qviewer

post #1 of 4
Thread Starter 
So decided to make a run of PP



I am getting a late start(noon) and this is for dinner. So I cut off an end so it can be done around 6.



Some may wonder why the late start? Well. I had to go and pick up some more wood.



Front half is pecan. Back half is cherry. And here is how it burns.
post #2 of 4

Good luck!  Hope you get 'er done by dinner time!

 

Let us know how it turns out...

 

Red

post #3 of 4
Thread Starter 
Should be fine. It is a 10.5 lb shoulder. And I probably took off a 2ish lb chunk. 1.5 hrs in the chunk is at 133F. Now to figure out the sides.
post #4 of 4
Thread Starter 
Well just going to do grilled corn and key like pie.

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