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New from Arizona!

post #1 of 6
Thread Starter 

Hey everybody! I am glad to find this place!!


I am new to smoking....almost. I did a ham for Christmas a year ago and it came out really good. I had absolutely no idea what I was doing. So I figured I would try it again with a new bbq I got when I bought my first house this year. Tomorrow I am doing a pork sirloin (asked my wife to get the butt, but the sirloin is what I got), and I want to do it pulled. So I am going to do it with Kingsford Mesquite charcoal in my 55 gallon drum bbq. I also have apple wood soaking right now I am going to use in the morning. My sirloin will have a good helping of garlic (no cholesterol issues in my house!) with apple slices and juice injected. The rub is home made with brown sugar, rosemary, salt, pepper and cloves. I am wrapping the piece in thick apple beacon. I am using one of those hard tinfoil throw away basting pans you get at the store and will be wrapped in tin foil. In the bottom of the pan I am adding more apple juice mixed with KC masterpiece maple and brown sugar sauce. I plan to start the coals around 7am and hopefully eat it around 2 or 3 in the afternoon. Let's see how it goes.   

post #2 of 6

Welcome to the addiction. This is a great place to talk and learn. You should check out Jeff's 5 day e course it is very helpful.

Ronnie G.

post #3 of 6
Thread Starter 

I will have to do that! Thank you for the welcome and tip!

post #4 of 6



This site is like the encyclopedia of BBQ Cooking.


Lots of nice people here.





post #5 of 6

Welcome to the forums!  Glad you joined us.  You've found a great place to learn and share ideas on our favorite pastime...Smoking and Grilling great food!  Lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask when you need help and you'll get plenty.



post #6 of 6

welcome1.gifto SMF!  We are so glad you joined us! Would you mind updating your profile to show the other SMF members where you are located?  You just might find some neighbors!


Jeff offers a free 5-day E-Course and its packed full of great information no matter what your experience level might be! http://www.smoking-meat.com/smoking-basics-ecourse


If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service


If you need any help roaming around the forums....just holler!  Happy to help out!



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