The plan is to dry rub 2 butts from Costco with Jeff's rib rub and let them sit in the fridge until tonight when I will put them in the kamado for an overnight smoke while hopefully I get some sleep.
Here is my setup
Smoker: Vision classic kamado
Charcoal: Cowboy/Kingsford competition
Wood:3 chunks Hickory/ 2 chunks apple
2x Maverick ET-732
1:00 PM I rubbed both butts with Frenches yellow mustard and applied the rub liberally. Wrapped in plastic and will let it sit in the fridge till tonight.
1:30 pm I prepared my kamado which included cleaning out the ashes and loading it with a combination of cowboy lump and kingsford competition briquettes, apple and hickory chunks
If everything goes according to plan I will put both butts on tonight around 11:30Pm-12 midnight and update this as I go.