new boy in town

stouttmonster

Newbie

Original poster

Mar 7, 2013

1

10

kings lynn,norfolk,england.

• Mar 7, 2013

• #1

Hi everyone , I'm just here to try and make my first smoker and cook some meat :) .it may surprise people to know I'm a veggie but I'm not a nutty one and am fine cooking meat hence being on this site.

 

s2k9k

AMNPS Test Group

Sep 8, 2011

11,324

182

SEUSA

• Mar 7, 2013

• #2

:welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!

 

Last edited: Mar 7, 2013

kathrynn

Legendary Pitmaster

OTBS Member

Jun 13, 2012

9,442

121

Madison, AL

• Mar 7, 2013

• #3

 to SMF!  We are so glad you joined us!

You will fit in fine with the Cracked Nuts around here!  

  We all have a great time!

If you need any help...just shout!

Kat

 

• 

Reactions: stouttmonster

pgsmoker64

Master of the Pit

OTBS Member

Apr 23, 2010

3,402

81

Prince George, Va.

• Mar 7, 2013

• #4

Hi!

  

 to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the 

!!!

So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

  or this...

Good Luck and Get Smokin'

Bill

 

jp61

Master of the Pit

★ Lifetime Premier ★

Mar 6, 2011

2,882

189

NE Ohio

• Mar 7, 2013

• #5

 

disturbed1

Smoking Fanatic

Jul 14, 2012

332

15

TN.

• Mar 7, 2013

• #6

to the forum