Chicken Wing Rub.

mytime321

Newbie

Original poster

Apr 7, 2012

7

10

Melbourne, FL

• Feb 2, 2013

• #1

So I am smoking wings for the superbowl tomorrow and am toying with a new rub idea.  Any suggestions beyond this?

Everyone tell me what they think.  The spices will all be in equal parts, except for the mustard. 

Garlic Powder

Smoked Paprika

Mustard Powder

Seasoning Salt

a small bit of brown sugar (maybe a tablespoon in total)

Chili Powder

 

s2k9k

AMNPS Test Group

Sep 8, 2011

11,324

182

SEUSA

• Feb 2, 2013

• #2

More heat!

 

mytime321

Newbie

Original poster

Thread starter

Apr 7, 2012

7

10

Melbourne, FL

• Feb 2, 2013

• #3

some cayenne?

 

davidhef88

Master of the Pit

OTBS Member

Jun 24, 2011

2,176

120

Rochester, NY

• Feb 2, 2013

• #4

Some cayenne pepper, black pepper , and some white pepper

 

linguica

Master of the Pit

Sep 8, 2012

1,170

28

Centeral Coast California

• Feb 2, 2013

• #5

I know this is short notice, but a good off the shelf seasoning is "Pappy's". Just add cayenne for extra heat.

 

mytime321

Newbie

Original poster

Thread starter

Apr 7, 2012

7

10

Melbourne, FL

• Feb 2, 2013

• #6

I called and went to about 5 stores looking for jalapeno powder, none of them had any.

 

linguica

Master of the Pit

Sep 8, 2012

1,170

28

Centeral Coast California

• Feb 2, 2013

• #7

Mytime321 said:

I called and went to about 5 stores looking for jalapeno powder, none of them had any.

Click to expand...

A Mexican market will have dried chipotle peppers (smoked jalapenos) or canned chipotles in adobo sauce.

 

s2k9k

AMNPS Test Group

Sep 8, 2011

11,324

182

SEUSA

• Feb 2, 2013

• #8

I use Chef JimmyJ's Original BubbaQ rub on wings and I think it's really good, I do pump up the cayenne a bit

Original Bubba Q Rub
1T Kosher Salt

1T Blk Pepper

1T Wht Pepper *

1T Paprika

1T Chili Powder

1T Gran Garlic

1T Gran Onion

1T Mustard Powder

1tsp Thyme

1tsp Oregano

1tsp Cayenne

1/4C Turbinado Sugar

Makes 3/4 Cup...enough for 2-3 Butts or Racks

* Note: I left this out of the last batch and I think I may like it better...

I also inject my wings with hot sauce because I like the sauce in my wings and not all over my fingers!