- Feb 15, 2010
- 10
- 11
Hello SMF community and Merry Christmas! I'm not new to smoking meats but I wouldn't say I'm a pro. I started out on a charcoal smoker but ended up moving and had to sell it. After a few years off, I recently picked up a Cajun Injector electric smoker and I had a few questions about it. I'm living in Iowa where we have some pretty cold winters. How well do these types of smokers hold temps in single digit weather? Is this something I'm going to have to wait until spring to use? here is the smoker in question.......
http://www.scheels.com/shop/Product...p_category=&parent_category_rn=&storeId=10151
http://www.scheels.com/shop/Product...p_category=&parent_category_rn=&storeId=10151