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First Q-View; Ribs on new Pellet Grill

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dankirk

dankirk

Newbie
Original poster
Nov 18, 2012
5
10
NorCal
Here's my first attempt at Q-View, and my first ribs on our new Green Mountain Grills, Daniel Boone.  So far, they smell great!  I'm trying the 3-2-1 method.

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After 2 hours

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I've got a few hours left.  I'll post more when they're done.  Unless, I'm too busy eating...
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Looking good so far oh and welcome to SMF glad to have you on board I take it we will see some pics in a couple of hrs huh?
 
Here they are.  They are delicious, and great for a first smoke with the new grill, but I think I will shorten the time in the foil to 1 hour next time.  They seemed to be a tad over done, and one of the racks broke when I tried to lift it in the middle with tongs.

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Excellent flavor, and mostly fell off the bone as you ate them.
 
Dang nab it man you are killin me my tuna casarole is not done yet and  now I want ribs you are a very very mean person LOL

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