or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › Howdy!!
New Posts  All Forums:Forum Nav:


post #1 of 8
Thread Starter 

Steve here... in Dallas.

I've just got more serious about smoking after getting my large Big Green Egg. I'm still learning to time things right and be faster in my prep work. I've had the hardest time keeping the Egg below 300. So you can call me a cheater because I bought the DigiQ DX2 from BBQ Guru and my first whole brisket was AWESOME. I've smoked 1 turkey and tonight I'm attempting my second pork shoulder.

I've done lots of ribs and beer can chickens. So that's my story so far.


I have a 5 month old so not sure how often I'll get to log on but I'll try to remember to check in.


Happy Smoking!



post #2 of 8

welcome1.gif to SMF . You have come to the right place for smoking info. This site is loaded with great info just use the search bar at top of page to find what you are looking for. If you can't locate the answer just ask folks here are willing to share there knowledge. I suggest you take  the 5 day e-course on smoking its chuck full of great info. Smoking  5-Day e-Course

post #3 of 8
Thread Starter 

getting ready

post #4 of 8
Thread Starter 


post #5 of 8

Hello and welcome to SMF 

post #6 of 8


Welcome to SMF Steve! Glad to have you with us!


Would you update your profile info to include your location. Thanks!

post #7 of 8
post #8 of 8

Welcome to the SMF Family...JJ

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › Howdy!!