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Stuffed meatloaf//jalapenios

post #1 of 8
2/17/12 at 6:12pm
Thread Starter 

going to do this for Daytona Sunday, but want to cook it this weekend and freeze, has anyone tried this or think it is better to cook Sunday morning?, please let me know

Scott

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post #2 of 8
2/17/12 at 6:54pm

I would do it Sunday AM. With that said;

 

Roll call is normally a place You post about yourself, and we can give ya a proper welcome to SMF. Just some FYI for future reference. 

 

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post #3 of 8
2/17/12 at 6:58pm

If you plan on eating it Hot, as the Main Protein in your meal... I would Smoke it and eat it that day...If you are serving it as Hot or Cold Sammies as part of a Buffet...You would be fine doing ahead...I don't like to freeze Cooked Meat if I can avoid it but if you have to freeze it make sure you defrost safely in the refrigerator for a day or two...JJ

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post #4 of 8
2/25/12 at 11:17am
Thread Starter 

thank you, will smoke them in the morning

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post #5 of 8
2/25/12 at 11:21am
Thread Starter 

sorry bout that

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post #6 of 8
2/25/12 at 12:15pm

What are you stuffing the meatloaf with?

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post #7 of 8
2/25/12 at 12:56pm
Quote:
Originally Posted by solaryellow View Post

What are you stuffing the meatloaf with?



Thanks Joel - I thought it was me- are you making a jalopeno stuffed meatloaf or a meatloaf and some ABT;s?  Do you have a recipe?

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post #8 of 8
2/26/12 at 3:39am

On your way to roll call would you update your profile to include your location. Thanks!

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