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Venison Slim Jimz

post #1 of 16
Thread Starter 

Got into a bag of venison, trimmed and got a tad over 6 1/4 lbs

 

Got a medium grind going.

rg

 

 

Fine

fg

 

 

Fat is cut in and another fine.

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4 lbs here

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4 here

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8 lbs total. Bag and fridge 4 while i mix 4

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4 lbs of hot.

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4 lbs of Teriyaki

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No time for stuffing, smoking so will do tomorrow. I think i will cut some ECA into the hot tomorrow.

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post #2 of 16

I'm in. Between this & the pastrami you have my attention.

post #3 of 16
Quote:
Originally Posted by SmokinAl View Post

I'm in. Between this & the pastrami you have my attention.



X2

post #4 of 16
Thread Starter 

Did the Teriyaki first.

 

Used up some clear smoked 20mm also.

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Hanging @130 no smoke yet.

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Hot next, Sorry forgot to take pic of the stuffing.

 

 

Here both are hanging.

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BBL

post #5 of 16
looks great!
post #6 of 16
Yummy
post #7 of 16
Thread Starter 

The Teriyaki looks to be getting at IT first.

 

venison, 6 rack

 

 

Yep i was right.

v 6 r

 

 

v 6 r1

 

 

I guess its time to use my fan inside my smoker again. The hot slim jimz look to have another 1.5 hours yet

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post #8 of 16

icon_cool.gif

Well Rick your sticks look good but your smoker looks.............I don't know there's something wrong with it....................IT"S TOO CLEAN. 

post #9 of 16
Thread Starter 
Quote:
Originally Posted by mballi3011 View Post

icon_cool.gif

Well Rick your sticks look good but your smoker looks.............I don't know there's something wrong with it....................IT"S TOO CLEAN. 



LOL

 

Watch what happens here.

 

I spray painted the inside black with high heat Krylon BBQ spray and texture paint.......police2.gif

post #10 of 16

Looks good Nepas, I finished mine the other night after you answered my questions, thanks again.

 

Gary

post #11 of 16
Thread Starter 
Quote:
Originally Posted by garyinmd View Post

Looks good Nepas, I finished mine the other night after you answered my questions, thanks again.

 

Gary



YVW

 

You going to post pics.

post #12 of 16
post #13 of 16
Thread Starter 

Got the hot done and blooming now.

 

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venihot1.JPG

post #14 of 16

My sticks always shrivel 3 times as much as that.  whats the trick to keep them looking full?  I have tried ice water bath with no different results....and always hang them to bloom.?????

post #15 of 16

Looks-Great.gif

post #16 of 16
Thread Starter 

Got the jimz done and ready for pick up.

 

Here is the hot. I had to eat it so he is short one.

hot jimz

 

 

hj1

 

 

 

Teriyaki...Ate this one too....LOL

TERIJIM

 

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