Smoked some baby backs using the 2-2-1 they turned out very very tasty. I was to proud of these ribs
nice looking ribs. I keep reducing the time on the foil. I am down to 90 min and may take another 10 off this Sunday. I'm looking to get a nice balance between fall off the bone and a little pull. just want a clean pull off the bone but enough resistance that you can bite it and not have it all fall off. if you know what I mean. how did your come out?
did you use a rub? if so did you use oil, mustard, brown sugar or something else as a base for it?
what wood did you smoke it with?
I know. lots of NOOB questions:)