- Mar 17, 2010
- 43
- 16
Ok so this is my first Bone in Pork Butt. It's 8.45lbs. I put it on at 2:00am and it is now 4:50pm and I'm only at 170*. I have read many threads about the plateau since I didn't wrap it but this seems a little excessive. I think it's been here since about 10:00am. Is something wrong? Surely it doesn't take this long to get through the plateau. Should I move my thermometer to a different spot? Any advice appreciated since I was hoping for this to be done for dinner. Thanks in advance Curtis