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Pizza Fattie

post #1 of 12
Thread Starter 

Hi All  making a pizza fattie tonight it's to cold and to much snow out side so I'm doing it in the oven I used a double smoked bacon hope it gives me the smoked flaver

 

jimmy dean regular sausage

PIZZA FATTIE 001.jpg

 

ragu pizza sauce

PIZZA FATTIE 002.jpg

 

some canadian bacon

PIZZA FATTIE 003.jpg

 

some pepperoni

PIZZA FATTIE 004.jpg

 

cheese

PIZZA FATTIE 005.jpg

 

PIZZA FATTIE 006.jpg

 

the weave

PIZZA FATTIE 007.jpg

 

PIZZA FATTIE 008.jpg

 

ready for the oven and a few extra pieces of bacon for the kid  at 350* to 165*

PIZZA FATTIE 009.jpg

more in a bit

post #2 of 12

mmmmmm, i like the canadian bacon added......these things just look like heart attach torpedos!

 

These is alot of cured meat there!

post #3 of 12

With your ingredients, this has to be good. Can't wait to see the finished product. Congrats.

post #4 of 12
Thread Starter 

done

PIZZA FATTIE.jpg

 

still a little hot mabe a bit less sauce next time   350* for 1 1/2 hr. to 175

 

you can't have pizza with out canadian bacon  and  pepperoni  can't wait to try it

post #5 of 12

Mouthwatering...even though it's not smoked, looks great i bet it will be good!

post #6 of 12
Thread Starter 

It was awesome  did miss the smoke and needed something to go with it but still good I seen on here that some one wraped one in pizza dough after smoking it mabe next time

post #7 of 12

icon_cool.gif

Well it looks pretty darn good but but the smoker one are much better. Say it come on say it.

post #8 of 12

That's a great combination. I gotta try that!

post #9 of 12

Now That is a Fattie, Looks Great...

post #10 of 12

That looks great and you have now helped me decide what is for dinner tomorrow night!!!

post #11 of 12

Awesome finished pics, one of the best ones I've seen. Incredible job. I know what I'm doing this weekend.

post #12 of 12

Of the fatties I have made the pizza 1 seems to be the biggest hit.

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