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  1. onesmoker

    The smoking barrel co.

    Ide like to start an ongoing post showing my current build which has been going on since oct 2017. Some backstory, been smoking on a reverse flow drum with a side box for the past 5 years, and have teamed up with 2 buddies i served with in CAF. We started a business the smoking barrel co to...
  2. onesmoker

    Questions regarding cold smoked venison leg

    Hello. To start this is my first post on this forum. Been on for a long time. Smoking for the past 5 years. I have a venison leg that i have already started the process of an air dry cure. But i have had the idea of a cold smoke on my home built. I can and have used a remote fire for cold...
  3. onesmoker

    My ugly drum build. one smoker.

    So this was my first attempt at a smoker build me and a friend took a run at. No paper. No pencils. Just a wild imagination and cold canadian beer. We started by aquiring two drums one 30 gallon and one 55 gallon food grade. The 55 being the smoke box mounted horizontally and the 30 underneath...
  4. onesmoker

    canucks can smoke too

    Hi. New to the smoking scene. I come from the southern most tip of cananda and im almost done an ugly drum build. Looking for new info. Recipes ideas and the flavours Texas The carolinas and new orleans are famous for. Already in the works of designing for a 2014 summer build. Of china cabinet...
  5. onesmoker

    new to the game with a custom ugly build

    Hi everyone. So for the past couple months. A fellow meatatarian And myself have been building an ugly smoker. In the home stretch Of finishing small details and paint. So far here is what we got. Some pics of the build. I know everyone likes that The last pic is where we stand...
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