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What to do with a day off?? Lets smoke some meat! With Q-View
Its been a while since I fired up the smoker and today was just as good as any. I started off getting a small pork shoulder rubbed down with a quick through together rub. I also smoker some of my personal favorite polish sausages. Rubbed down and ready Mes 30 is loaded up running at about... -
Shelf stable snack sticks?
You know like the ones in every gas station in America, is there such a thing we can make here at home. -
My first Bacon. All three types BBB, CB and Belly (pic heavy)
Well here we go! Something I have been wanting to do for a while and I finally got it started. I am making BACON! I have a 12 lb pork belly for regular bacon, 8 lbs of loin for Canadian bacon and a 8 lb shoulder with the bone removed for Buck Board Bacon! This is NOT a tutorial but rather a tell...- bigdavejr
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- Replies: 47
- Forum: Hot Smoked Bacon
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Starting my first bacon today! Please help with one question before I start.
I got my 10lb pork belly from The Pork Shop yesterday and notice that pork loin is on sale for a great price. Will it OK to put them both in the same brine bucket?- bigdavejr
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- Replies: 2
- Forum: Hot Smoked Bacon
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First run at ABT's
Crean Cheese, Colby Jack, Bratwurst and of course BACON! I personally think they turned out great for my first time- bigdavejr
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- Replies: 3
- Forum: ABT's and all things Appetizers
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Prosciutto wrapped Apple and Brie smoked sausage.
My wife loves apples and Brie so I thought I would come up with something for her. Prosciutto wrapped Apple and Brie smoked sausage. This is a recipe a came up with because of wife's love of apples and brie. 1 pound ground beef or pork (I used beef but pork would be great) 2 teaspoons of BBQ... -
Off set smoker converted to propane with amnps......Help
I have a offset the I converted to propane and I want to use the AMNPS for hot smoking as well as cold smoking. I have a small dutch oven in the fire box over the burner that I used to use for wood chips. I have tried placing the AMNPS in the cooking chamber ans it goes out. I tried placing it...- bigdavejr
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- Replies: 4
- Forum: Propane Smokers
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Green chili and cheese fattie! Oh and somr chicken thighs with Q-VIEW
Been wanting to do a fattie since I found this site and today is the day. Angus ground sirloin with fire roasted green chili's and colby jack cheese seasoned with my homemade rub and homemade BBQ sauce. -
Considering a smokehouse.
I have been looking at these little smoke houses with much envy and I am really considering building one. My question is I see mostly sausage and bacon can you do ribs, pulled pork and stuff like that?- bigdavejr
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- Replies: 5
- Forum: Smoke Houses
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New Guy
Hello all, just wanted to hey, I am new to this forum and pretty new to smoking meat. Though I have been cooking and grilling for years just recently starting bbq due to the fact I moved from the south to AZ and its hard to find good bbq around here. This seems like a great site with out a lot...
