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  1. hubrub

    Hot out the cooler!

    Just smoked us some pork (a pork shoulder  ) for some pulled pork and sammiches. Started at about 1130 the other night and ended at about 5 pm the next day...From start to finish and I'm pretty proud of the outcome. Although I did not inject this one as I normally do (the garbage disposal ate...
    • hubrub
    • Thread
    • Replies: 31
    • Forum: Pork
  2. hubrub

    Coming in hot from Florida

    Good Day, My name is HubRub, born and raised in south Florida. A lil new to the smoking community. Right now I have a stand up propane Master Forge smoker which is doing the trick. Currently in the Coast Guard and stationed in Virginia (living in a condo, with a Nazi HOA), so I am limited, but...
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