Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. flipper0512

    thoughts on tomorrows smoke

    So thought I would try something different, turkey legs and a fatty. So here is what has hapened so far: 2 legs about 1.3lbs each brine - first ever should be intersting, did not break out measuring cup so eastimates 1/2 gallon water 1 cup cherry juice 1/2 brown sugar 1/4 cup mapple syurp...
  2. flipper0512

    First time wings for gameday W/Qview

    Cant wait !!!!!!!!!!!!!!!!!!!!!!!!
  3. flipper0512

    Locally farmed or store bought

    Not sure where to post this, if anyone wants to move it, feel free. I went to a local fall festival this morning and ran across a bunch of local farmers that sell their meat.  My original thougt would be it would be cheaper, man NOT the case!!!!  pork butt $8 per lbs to give an idea.  We...
  4. flipper0512

    First butt - complete - pics!!!

    Thanks again for all the great comments, makes a newbie feel good.  Question is I may,as I stated there was none left and I hardly got a taste, so I want to do two next go around.  Few questions: Im in CT so temps are dropping fast, even had some issues with this butt but it worked out.  I...
  5. flipper0512

    Favorite day of the year - spoon roast - pics

    Ark, I have to say Thank You!!!  The easiest tip of adding more lava rock and using a SS container has made life MUCH easier.  Now to get the blankiet, dont think I can let the full winter go with out a smoke.  How do you think the bullet will do buried in 18 inches of snow, any issues...
  6. flipper0512

    Favorite day of the year - spoon roast - pics

    Man what a nice relaxing long day!!! Dinner served!! Coming off the smoker at 136, 2 hours and 56 minutes. Smoked potato, mixed with cream, butter and salt and pepper, AWSOME, wife and the kids liked them.  As I saw in a thread before, once you have a smoked potato there is never going...
  7. diner served.jpg

    diner served.jpg

  8. close up.jpg

    close up.jpg

  9. sliced.jpg

    sliced.jpg

  10. bear!!.jpg

    bear!!.jpg

  11. smoked pot.jpg

    smoked pot.jpg

  12. smoked pot.jpg

    smoked pot.jpg

  13. off smoker.jpg

    off smoker.jpg

  14. flipper0512

    First butt - complete - pics!!!

    Thanks everyone! Over all party was a hit, next time I need to make more, 6.7# prior to smoking didnt go very far.  Good thing I tried some when I was pulling cause there was not a drop left!!!!
  15. flipper0512

    Beef question on time and temp

    Here is what the net says, all i say is its damn good and an easy cook, in the oven at 325, till last few minutes then 450 for a sear.  We'll found out how it smokes!! Spoon roast, aka top butt, top sirloin butt, and center-cut roast, is top sirloin. This is the cut used for the roast beef sold...
  16. flipper0512

    Favorite day of the year - spoon roast - pics

    It may sound strange but Columbus Day is my favorite day of the year.  Ask why, I have day off, wifey has to work and day care for my two kids (4 and 1.5) is open!!! finally a true day to MYSELF!! So being the good guy I am, I took my time off to give the house a good cleaning and then thought...
  17. off to the smoker.jpg

    off to the smoker.jpg

  18. after nap 2.jpg

    after nap 2.jpg

  19. after a short nap.jpg

    after a short nap.jpg

  20. potatos.jpg

    potatos.jpg

Clicky