Recent content by smokeymeatchow

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  1. smokeymeatchow

    Brinkmann Trailmaster Limited Edition

    I had the opportunity to use the Trailmaster about 4 times, and found that it was pretty easy to use after experimenting with it. I had to smoke about 15 good sized trout at about 185. I found that it maintained this low heat by keeping the firebox damper almost wide open and adjusting my heat...
  2. smokeymeatchow

    How did you come up with your screen name?

    Friends of mine call me the "smoky meat man" and they enjoy coming over my house for dinner and hoping for something on the smoker. On occasion, they will buy the meat, whether its ribs, pork shoulder, or a brisket etc. So one day, and two or three times after that, my friends wife said "what...
  3. smokeymeatchow

    Landmann 3895GWLA “Wide Easy Access” 2-Drawer Vertical Gas Smoker Review

    Hello Smoke N Smiles. Just read your post concerning the Landmann 3895GWLA. I am very new to the forum. I just read your very informative article concerning this unit. I just received mine yesterday. I am having difficulty trying to get this up to temp without catching the wood chips on fire...
  4. smokeymeatchow

    Hello from Middlefield, Connecticut

    Thanks for the shout. I will be poking around here and there on this forum. Trying to get used to a new unit I just got. Thanks for writing. 
  5. smokeymeatchow

    Hello from Middlefield, Connecticut

    I will take pictures eventually. Now I just have to get use to this new unit. Lots of bugs to get out. Nice and big though. I think I'll like it, but I have to get more familiar with it. I will let you know how it goes. Thanks
  6. smokeymeatchow

    Hello from Middlefield, Connecticut

    Just fired up my brand new Landmann 38" 2 drawer smoker today. (Propane) Had to season it. Now I have to maybe try it this weekend. Gotta do some mods to it though. Something new to play with. Has plenty of room, I actually think I could fit ten racks of ribs in the thing if I had to. Very...
  7. smokeymeatchow

    Hello from Middlefield, Connecticut

    Yes I did think about Tainos competition. My understanding is you can only use wood/coal fired smokers, no propane. It this accurate information? A couple of people I know were in the competition last year I think. Thanks for responding.
  8. smokeymeatchow

    Hello from Middlefield, Connecticut

    Just joined this forum and like others on this site, I really enjoy cooking, especially with my smoker. I initially started smoking meat around 2005. I bought a Brinkmann Smoke & Grille (charcoal) to get started and after getting help from Jeff concerning the mods that this smoker so much...
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