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Recent content by r mac 1
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It was only my friend and I eating that night so I just made 6. They were eaten quickly. I think next time I may only use half peppers and make a bit fancier stuffing to keep the heat down. These suckers were seriously spicy.
My 3 year old loves banana peppers, so next time I'm going to use...
Decided to give my Char Griller offset a go today so I got a couple slabs of pork spares from Fareway today and went to work. I trimmed them St Louis style and simply rubbed them with some Oakridge rubs (Competition pork and chicken on one and secret weapon on the other, from the sampler)...
LoL, I had to look up what an ABT is. So, yeah I guess it's pretty much like that but using chicken. The HyVee stores have sold these "chicken grillers" as long as I remember, so I just stole the idea. They are quite good, actually.
The one I made (with jalapenos) is called the Cowboy...