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Recent content by boudin4evr
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what is the most used pellets for the AMPS Im geting a 40" bluetooth model at sams(hope this is a good one)
and im buying the pellet smoker
need advice on what pellets to buy
In texas all they use on brisket is post oak! hadnt fount that yet in a pellet!
also, you guys/gals talk about...
who can post the manual from an MES 40 from Sams?
Can you add extra shelves? Is it all stainless inside? I don't have anything local under 2 hour drive!
Sams has best price BUT might be cheaper unit all around!
wanting to do a brisket
I made a 12x12x6 basket
to start a brisket and let it go through most of the night, how do you keep temps up and steady?
mostly lump and how much wood?
any tips?
any body uses the grillgrates flameless grates on the gas side of their pit? debating on getting some
another question, on smoking briskets, do yall put temp probe horizontally or vertically to check temps?
any body uses the grillgrates flameless grates on the gas side of their pit? debating on getting some
another question, on smoking briskets, do yall put temp probe horizontally or vertically to check temps?
2 questions:
Im considering Jeff's rub recipe
I live in Mayberry with only a walmart
are all of his ingredients available there or does it call
for something special or hard to find?
2
beer can chicken
what times are yall smoking them at?
brining? seasoning?
thanks
how thick is the metal on the baffler? AND do you have anything under your grates when smoking besides a drip pan?
thanks sorry for all of the questions!
Im with you man! I just got mine on Fathers day! (with SFB) Chargriller will take care of you! I had a bad smoker box and little stuff
their customer service is outstanding! I only had 1 smoke with mine! over cooked with temps! I have lots to learn! Town where Im at is soo small that i am...