pulled pork chili and 2 butts on the smoker today !!!!!!!

Discussion in 'Pork' started by jrod62, Jan 29, 2012.

  1. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    OK. I HATE CHILI  !!!!!!!!!!!!!!!!!!!!!!!!!!

    cant stand anything with beans in it. Wife give me them sad puppy eyes next thing I know Im making CHILI !!!!!

    have no idea how to make chili so did a little searching and this is what I came up with.

    anyone have a different recipes feel free to share.

                             Ed's chili

    1 whole onion                                 3/4 cup brown sugar

    1 clove smoked garlic                      1/2 cup chili power

    1 green pepper                               1/3 cup Jeff"s rub

    1 can tomato paste                          1/2 tbsp cummin                   

    1 can tomato sauce                         2 tsp oregno

    1 can diced tomatos                         2 tbsp ground black pepper

    2 cans pinto beans                          

    1 can kidney beans

    2 lbs of pulled pork (added BBQ sauce before putting in with the chili.)

               added the PP to the chili mix after 5 hours on the smoker

    ----------------------------------------------------------------------------------------------

    got the chili and the butt on at 7am  today (suday)

    I went out every hour or so to mix the chili up . smell good ( and yes still hate chili, and NO ! im not going to try it.)

    here a few Q-view .

    [​IMG]

    onions with smoked garlic.

    [​IMG]

    the cans of goodies that went into the chili

    [​IMG]

    beans going in

    [​IMG]

    all mix up and ready for the smoker

    [​IMG]

    here the two butts after 5 hours . time to probe them

    [​IMG]

    chili after 5 hours . time to add the 2lbs of  pulled pork.

    [​IMG]

    above . pork added , below all mix up .

    [​IMG]

    going to pull of the smoker after 9 1/2 hours and see if it turn out.
     
    Last edited: Feb 18, 2012
  2. thoseguys26

    thoseguys26 Master of the Pit

    When's supper? I love chili and make it a lot. Now that I have a nice smoker, I'll be doing some testing and I'll definitely be trying what you did there. Nice work
     
  3. davidhef88

    davidhef88 Master of the Pit OTBS Member

    For not liking chili it looks Iike you make a mean one. 
     
  4. tdwester

    tdwester Fire Starter

    Nice looking! Now I know how I'm going to use my left over pork.
     
  5. sprky

    sprky Master of the Pit OTBS Member

    [​IMG]. I agree that chili looks killer. I added it to my to do list
     
  6. thoseguys26

    thoseguys26 Master of the Pit

    Ever try a wendy's style chili with lots hamburger and no beans? Make your typical batch but without beans then split it in half and add the beans for your wife.
     
  7. johnnie walker

    johnnie walker Smoking Fanatic

    I was going to say the same thing about leaving out the beans. But that chili does look mighty fine just the way it is.[​IMG]
     
  8. thoseguys26

    thoseguys26 Master of the Pit

    I love beans and that chili looks fantastic. I thought I'd just state the obvious and suggest a winner winner chili dinner.
     
  9. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Well I did try some . made sure I didn't get any beans . It had more of a kick to it then i thought it would. think next time I will made my own without beans and the wife can have her with beans.
     
     
  10. harleysmoker

    harleysmoker Smoking Fanatic

    Very Nice smoke! I like beans but in chili don't fill it full of them because they are cheap. Wendys chili is nothing but beans and a couple crumbs of a hamburger dropped on the floor.  Same as a Taco Bell Burrito Supreme, they load it down with paste beans and no meat!

    Beans and cornbread is a different story, or Garbanzo beans my wife makes with pork meat,,,damn, very good!
     
  11. thoseguys26

    thoseguys26 Master of the Pit

    Oh really? Woops, I've never actually had chili from a restaurant! I just saw a Wendy's commercial and I thought, wow, that looks like beef soup/chili w/no beans. Apparently that's why they call those, "Commercials"!

    The past couple years I've been making my chili with a lot of burger and a fair amount of small cubed steak. I just love to have a small piece of steak in every other bite!
     
  12. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    That chili looks delicious! Great job!
     
  13. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Thanks Al.
    Wife said it was delicious.
     
  14. africanmeat

    africanmeat Master of the Pit OTBS Member

    What a great meal the chilli looks wicked i will love a plate or two.
     
  15. That chili looks great! I don't use as many beans and sometimes no beans, I haven't tried it with PP, added to the list. I do add small chunks of elk meat in addition to the elk/pork burger. Awesome job.
     
  16. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Thanks. Was the first time we put pulled pork in chili .
    Wife really like it in the chili
     
  17. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Thanks Ahron. Everyone who tried it loved it .
     
  18. venture

    venture Smoking Guru OTBS Member

    Looks good to me?

    Chili wars at my house.  Beans VS no beans?

    Why the problem?  Good chili is good chili.

    Let the flame wars begin!  [​IMG]

    Good luck and good smoking.
     
  19. My wife has a phobia of hamburger. She has to make two batches of chili with and without. Same with spaghetti sauce and anything else with hamburger.
     
  20. berninga87

    berninga87 Smoking Fanatic

    Will have to try that! Did the chili have a smokey flavor? 
     

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