So we are having a garage sale at my grandmas to get rid of a bunch of stuff and i found an old outer's smoker in the back of one of her sheds. Before selling it, i'm curious what exactly could someone make in one of these? It looks like from searches it only gets up to around 165 degrees for temp but I would like to keep it if there's something I could actually smoke (that i'd enjoy). I have an EBC for chicken and such so I can do two separate if the options justify it, but i'm not sure what exactly you make with a smoker temp of 165 degrees. Thanks.