New from Roseville Ca.

Discussion in 'Roll Call' started by perly58, Jan 2, 2015.

  1. perly58

    perly58 Newbie

    Been smoking for 3 years now on a Bradley electric, looking to add to my collection with a stick burner, cant decide on either a Oklahoma Joe's or a Brinkmann Trailmaster.
  2. wolfman1955

    wolfman1955 Master of the Pit

    Welcome, from southern Ohio, to the best forum on the internet if you are looking to learn how to BBQ/smoke/brine/cure/inject. Well you get the picture if you can do it to something you put on a plate to eat then someone here has probably done it then smoked it.

    Use the search bar at the top of the page and you will be led to the answer to most every question you can think of. If you don't find the answer there then just post it and someone will chime in with their opinion on the subject.

    Here is a link to the charcoal section of the forum:http
    Lots of good info there no both of the ones you are looking at.

    Always remember the only dumb question is the one you don’t ask!!
    GO BUCKS!!
    Keep Smokin!!!
    Last edited: Jan 2, 2015
  3. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  4. [​IMG]   Good evening and welcome to the forum, from another cloudy, rainy and cold day here in East Texas. Lots of great people with tons of information on just about  everything.

  5. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    Welcome neighbor!  Glad you're here!  I was beginning to think I was the only Rosevillian on the Forum, though there are lots of folks from SAC. 

    I considered a stick burner too until I checked the prices of cooking wood.  Decided on charcoal with wood chunks instead.  If the 300-500 year old valley oak in my backyard ever decides to give up the ghost, I'll have all the wood I can use.  Until then the trimmings are a nice charcoal supplement for wood smoke. 

    Have fun with your smoker search!
  6. perly58

    perly58 Newbie

    What part of Roseville you live, I'm over in west Roseville by Woodcreek High School.
  7. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    We really ARE neighbors! I'm right across the street from the entrance to WC golf course.
  8. perly58

    perly58 Newbie

    That's real close.

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