My first fattie and first q-view

Discussion in 'Fatties' started by big smoke, Jun 28, 2008.

  1. big smoke

    big smoke Newbie

    So here it is my first fattie on my CGSP I'll post some pics of the finished product later.

    Still learning my smoker and i need to make a couple more mods.
  2. fireguy

    fireguy Smoking Fanatic

    looks great so far... good luck!!
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks good looking forward to the finished Qview
  4. oh baby ! Sweet lookin fatty Big smoke !Never thought of the plastic wrap .Must help to tighten that sucker up.What is your opinion on that thermometer on the right ?Got same one at the supermarket as my entry into the remote world.Jury's still kinda out with me. Mine seems to eat batteries,even though I wait a couple hours before inserting probe.
  5. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Looks like yer off ta a bang up good start! Tastey lookin vittles there!

    May the smoke gods smile upon yer cooker!
  6. big smoke

    big smoke Newbie

  7. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    NIce fixins, BIG SMOKE.
  8. ddave

    ddave Master of the Pit OTBS Member SMF Premier Member

    If that's your first one, then you're lookin' good. Getting them to roll is the toughest part IMHO.

    Lookin' forward to the finished pics.[​IMG]

  9. krusher

    krusher Smoking Fanatic OTBS Member

    looks good, make sure you show the finished product
  10. coyote

    coyote Master of the Pit

    that is some might fine looking grub you have going there..
  11. Nice looking fatty!!

    They are pretty addicting (to make as well as eat...LOL).

  12. big smoke

    big smoke Newbie

    Well here it is after 3 hours. I have to say not bad for my first attempt. I had one little blowout on the top but nothing came out of it. I think a little less cheese next time and more of everything else. The other problem is it wanted to fall apart when I cut it. Don't know if this is normal or not.
  13. cowgirl

    cowgirl Smoking Guru OTBS Member

    Big Smoke that looks excellent![​IMG]
  14. seboke

    seboke Master of the Pit OTBS Member SMF Premier Member

    That's a great lookin fatty! Noce roll job! [​IMG]
  15. agmeyer

    agmeyer Meat Mopper SMF Premier Member

    [​IMG][​IMG][​IMG][​IMG] You're the Man; got those fatties right the first time it looks. What kind of cheese did you use? Did you wait at least and hour to let the meat rest and firm up before cutting? I didn't the first time but it worked out anyway. I also like to mix the sausage and some ground beef. I can't seem to make two of the same kind so far; I want to experiment and try new stuffings. The adding of jalapenos' worked out really swell also. I drink more milk now. Happy Smoke Rings from Sedalia, MO. Rich

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