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Discussion in 'Roll Call' started by sawblade, Nov 25, 2007.

  1. sawblade

    sawblade Newbie

    Hi everyone, I have just had my custom charcoal grill converted to a reverse flow wood smoker. Now I have to convert the way I have been cooking on this thing. Looks like I have found a good place to get all the right answers to whatever I might face in the transition. I look forward to meeting you all.
     
  2. johnm160

    johnm160 Fire Starter

    Welcome aboard, you will find lots of helpful people here. How about some pics of your rig?

    John
     
  3. blackhawk19

    blackhawk19 Master of the Pit OTBS Member

    Welcome to the SMF, remember questions are always welcome here and we love Q-View
     
  4. pescadero

    pescadero Smoking Fanatic OTBS Member

    Sawblade:

    Nice to have you as a new member. I know you will enjoy yourself.

    Why don't you tell us your name and where you live and a little about your smoker. Maybe even post a picture or two.

    We would like to know who we are talking to. You know what they say about Inquiring minds.

    Skip
     
  5. smokeys my pet

    smokeys my pet Master of the Pit OTBS Member

    Welcome Sawblade keep comin back and post a few pics please.
     
  6. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF! Glad you found us!

    Take care, have fun, and do good!

    Regards,

    Meowey
     
  7. rip

    rip Smoking Fanatic

    Welcome to the site, glad to have you with us.
     
  8. deejaydebi

    deejaydebi Smoking Guru

    Welcome Sawblade -

    Glad to have you aboard! Sure would be noce to see that smoker!
     
  9. sawblade

    sawblade Newbie

    Well guys my name is Kevin and I'm from Broxton Georgia, I'm 42 yoa and I have been cooking outdoors for many years on charcoal but now I want to get into wood only smoking. I have a 20"x50" custom pipe grill that has been converted to a wood burning, reverse flow smoker. But the charcoal pan was left in place so I now have the best of both worlds. I can grill steaks and burgers one day and smoke a butt the next using the same cooker.I will post some pics as soon as I get everything finished on the thing, still waiting on a few parts.
     
  10. bbq bubba

    bbq bubba Master of the Pit OTBS Member

    Welcome to the SMF! [​IMG]
     
  11. hhookk

    hhookk Smoking Fanatic SMF Premier Member

    I can't wait to see some pics of your set up. Welcome to SMF. I know you'll like it here.[​IMG]
     
  12. homebrew & bbq

    homebrew & bbq Smoking Fanatic

    Welcome to SMF, Sawblade! I'm sure you'll get all the help you need for a smooth transition to your new configuration. Looking forward to seeing and hearing about your smoker and your smokes.

    Glad to have you aboard.
     

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