I HOPE YOUR READY.

Discussion in 'SMF Throwdowns' started by bmudd14474, Feb 16, 2014.

  1. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Because Throwdowns will be back starting March.

    Keep your eyes peeled.


    :yahoo:
     
  2. [​IMG] I can't wait. There are so many great creations and ideas.
     
  3. dougmays

    dougmays Limited Mod Group Lead

    Can't wait!!
     
  4. bandcollector

    bandcollector Master of the Pit OTBS Member ★ Lifetime Premier ★

    I think I will start competing again...Thanks
     
  5. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Very nice Thumbs Up.
     
  6. Hello Brian.  Hope to throw my hat in the ring this time.  Thanks for the heads up.

    Danny
     
  7. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I might give them a shot this time too.
     
  8. jarjarchef

    jarjarchef Master of the Pit OTBS Member

    Alrighty then..... I am awaiting the new challenge......
     
  9. Is this a local thing?
     
  10. I'm preparing

    first one:

    1lb ground chicken

    salt and pepper,

    1 tbsp granulated garlic,

    1 tsp onion powder

    3 tbsp Frank's red hot wing sauce

    1/2 box of frozen spinach cooked and drained

    handful of shredded cheddar

    1 lb Jimmy Dean's regular sausage and

    a turkey bacon weave

    350° for 30 minutes

    Second one:

    1lb Jimmy Dean's regular sausage

    5 scrambled eggs

    cheddar cheese

    1/2 box frozen, cooked, drained spinach

    turkey bacon weave

     
  11. bandcollector

    bandcollector Master of the Pit OTBS Member ★ Lifetime Premier ★

    Am I to assume that the throwdown for March will be Fatties?
     
  12. I have no idea what the throwdown will be in March. I was just getting rid of stuff in the fridge before it went bad and I decided to do fatties to get the creative juices flowing in preparation.
     
  13. dougmays

    dougmays Limited Mod Group Lead

    PapaDon its a online competition we do here.

    They'll tell us the theme or what to cook with a secret passphrase so we cannot use a past item and submit pictures online. Goto the Throwdowns section to see past throwdowns
     
  14. Why has the site not changed in +1 month?
     
  15. bigworm882001

    bigworm882001 Newbie

    I make a great Burger that's not like any you've ever had before. It's a 2 day process and well worth the wait.
     
  16. It's about 8:30 a.m. here,and I want a burger now!! lol  Please share!
     

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