Hello From Houston, TX

Discussion in 'Roll Call' started by fangard, Feb 6, 2015.

  1. Afternoon All. Been lurking for a bit and appreciate the great information. I will gladly contribute where I can.

    My wife gave me a MES 40" for my birthday, so that is what I am working with.

    I grill, smoke and have a passion for charcuterie.

    One item away from building my meat curing cabinet. Just looking for a reasonably priced glass door beverage cooler.

    See you in the forums!!

  2. Congrats on the birthday gift

  3. Thanks Gary. Very blessed to have a wife that loves to eat, as much as I love to cook. Too bad I can't stay as skinny as she does. Maybe if I ran 30 miles a week, like she does, I would have a chance. That, and maybe some discipline around food. HA!!
  4. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.

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