Hello all, coming in from FLA.

[tbull55]

Hello Everyone,

I just stumbled across this forum today, it looked like a good place so I joined!  No lurking here!

I have been smoking  and grilling meats and other things for many years.  In my spare time I put on BBQ's for my church and for the Boy Scouts.  In fact, this past weekend myself and a couple other fellas smoked 300lbs. of beef ribs, and 100lbs. of pulled pork, along with the usual sides of coleslaw, beans and salad for about 300 Boy Scouts at a local camparee!  those guys can sure put the food down. 

I use to BBQ and sell to the public, but since I have a full time job and now have 3 children, I have pretty much stopped that now and I'm spending more time with the family!  I have smoked on grills, stick burners, and electrics smokers.  I make my own dry rub and BBQ sauce and pretty much stick with that.  I have developed a pretty good knowledge over the years from smoking meats, but I do not profess that I even scratch the surface on knowing everything when it comes to smoking.  I am always interested in others ideas and learning new things.  I look forward to sharing with the members of this forum and also gaining more smoke knowledge from everyone.

Tbull

 

[orlandosmoking]

Welcome aboard the SMF!! Lots of great info, recipes, and ideas here for your reading pleasure as well as a friendly and helpful group to answer all your questions. Enjoy your stay.

　

Don

 

[scarbelly]

Hello Tbull and 

to SMF - glad to have you here 

Please do us a favor and update your profile with your location 

 

[smokinhusker]

Welcome to SMF!

 

[oldschoolbbq]