Grilled ono and tuna bellies...

Discussion in 'Grilling Fish' started by welshrarebit, May 15, 2015.

  1. welshrarebit

    welshrarebit Master of the Pit

    I scored some ono fillets at work, can't beat free(!!!) and since we also had a primo grade ahi I figured it was gonna be grilled ono and ahi for dinner!

    Firing up some kbb, kcb, with some kiawe, guava and ohia lump charcoal.

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    I put my 22.5 WSM charcoal basket in there as well and dumped the mostly lit chimney in the center. I originally had my mini basket in the middle but there was too much charcoal and just dumped it...

    The fish was seasoned with cbp, garlic powder and Costco no salt seasoning. My wife is on a no sodium diet for the next month. The fish was arraigned around the perimeter to get a little smoke.

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    I finished over the center making sure that it wasn't over cooked.

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    Plated with green beans, spicy tartar sauce, and hapa rice with shiso furikake.

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    Sent from my iPhone using Tapatalk
     
  2. That looks great !  I have got try some fish again soon
     
  3. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    I've grilled skipjack and albacore.... not much finer eating....... looks awesome....
     
  4. moikel

    moikel Master of the Pit OTBS Member

    Looks great , love chargrilled fish. Real fisherman's food.
     
  5. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Welshrarebit That looks great,perfectly cooked fish.Nice job! [​IMG]
     
  6. It does not much better than that. Never been huge fan of sushi, but slightly grilled that stuff is awesome..
     
  7. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Man that shot in the grill is money! You really scored on that catch of the day cook! Fantastic cook Woody!

    POINTS!!!
     
  8. welshrarebit

    welshrarebit Master of the Pit

    Thanks guys!

    This was a very tasty meal... Unfortunately yesterday was my last day at the fish market! Next week I'm gonna be helping a friend work at his place. Good bye smoked prime rib and marlin; hello smoked octopus and Hawaiian style smoke meat!!!

    If anyone wants to see what a big doofus I am gonna be on tv sometime in August on a new show on the discovery channel called "pacific warriors." It follows some local fisherman who fish for a living off of one man kayaks. They filmed me buying fish from one of them...
     
  9. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Keep us posted when and what channel.
     
  10. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Wow, how'd I almost miss this ? Nice smoke Woody, very nice ! Thumbs Up
     
  11. welshrarebit

    welshrarebit Master of the Pit

    Thank you! One of the benefits of working at the fish market was all the fish that we got to take home! The cash tips were always appreciated too...

    Hopefully I can get some good fish from my friends new fish market!!!
     
  12. Delicious! Cheers! – Leah
     
  13. rmmurray

    rmmurray Master of the Pit

    That looks fantastic rarebit! I don't know how I missed it earlier. Way to make good use of your state's second most natural resource (The first one being lava 😉).
    :points: to you sir!
     
  14. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Lets see. Great meal. Great smoke. Great Qview. Yep, that needs

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    Disco
     
  15. welshrarebit

    welshrarebit Master of the Pit

    Our states two largest natural resources are the sun and the waves!!! People from across the world come to indulge in both...
     
  16. welshrarebit

    welshrarebit Master of the Pit

    Thanks Leah!


    Thanks disco!
     

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