I took the 5 day E-class and found it to be very helpful, thanks Jeff. I've smoked meat for years but I still learned something new. The temperature and time chart is most valuable. I'm learning to smoke in my electric smoker and have read a lot of helpful hints on SMF. Thanks everyone for your friendly tips and suggestions.
Phyllis
PS The brisket and ribs were darn good for the first try!
Phyllis
PS The brisket and ribs were darn good for the first try!