Just been helping the Faither (Dad) pruning the black, red & white currant bushes with extreme prejudice. Lots of branches from 1in to 1/2 in thick.
Did a test, burning a bit on the gas cooker, smoke was extremely sweet - sweeter than plum wood.
Going to cut them up (4-6in peices) and leave in the garage to season.
Anyone know a reason not to use them for smoking? If not I'm for trying it.
Thanks,
Rod
Did a test, burning a bit on the gas cooker, smoke was extremely sweet - sweeter than plum wood.
Going to cut them up (4-6in peices) and leave in the garage to season.
Anyone know a reason not to use them for smoking? If not I'm for trying it.
Thanks,
Rod