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gmebey

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75

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10/2/09

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on 10/17/15

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gmebey's Recent Activity

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#3 half pork loin cook time
gmebey posted in this thread in Pork 11/11/12 at 9:16am | 6 replies | 3950 views
How's everyone's ET-732 working/holding up?
gmebey posted in this thread in Meat Thermometers 6/3/11 at 3:51pm | 42 replies | 6169 views
So what is left to do after 35 lbs of Buston butts
gmebey posted in this thread in Pork 5/29/11 at 8:31am | 1 replies | 186 views
Can a butt be smoked a couple days in advance
gmebey posted in this thread in Pork 5/22/11 at 6:43am | 11 replies | 2362 views
Stepping up from prepackaged cures to Morton Quick Tender and need some advice
gmebey posted in this thread in Making Jerky 3/19/11 at 3:24pm | 4 replies | 790 views
Basic Pulled Pork Smoke
gmebey posted in this thread in Pork Sticky 12/18/10 at 8:44pm | 661 replies | 337806 views
Jerky, with water pan or without
gmebey posted in this thread in Making Jerky 12/18/10 at 4:20pm | 2 replies | 1708 views
What is the way to slice
gmebey posted in this thread in Making Jerky 12/15/10 at 1:59am | 12 replies | 645 views
Getting ready to try making jerky in the smoker and need some clearfication
gmebey posted in this thread in Making Jerky 12/11/10 at 2:07pm | 12 replies | 1414 views

 

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