So ya want real store bought slim jim's
Well ok then.
All the mix, prob as close as you can get to store bought.
And with the use of Bactoferm LHP-Dry.
nfpdm is very fine, dont need large chunks.
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The cutting mats I use are throw away. Get a box of 30 for like $24 at Academy.
Pretty good and I have had some sharp knifes on em.
These are stuffed and ready for fermentation.
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In my proofer for a 24 hour ferment.
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And yes the girls are still dropping butt bombs.
These are in a week and half. Girls are molting so they slowed some.
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