I see above you mentioned 50 BBQ'ed Oysters. Perhaps some of the finest oysters in the country are right in our coastal waters, and I had not heard of BBQ'ed oysters until a recent trip to Philadelphia took me to a downtown restaurant that served them and they were great.
Would you give some detail on how you BBQ them- I would like a try at that when the weather cools a bit.
Sorry, Sanlapper, this wasn't me. If you type "oysters" in the search bar, there's a ton of recipes. I'm not an oyster guy...