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Turkey Fattie with Q view

post #1 of 4
Thread Starter 

One word describes this all Turkey Fattie(Turkey Bacon and Ground Turkey) and that word is DRY. The bacon was outstanding though. I probably overcooked it. Being new I tend to do that..fattie1.jpg

post #2 of 4

No fillings? Fillings will help to make it moist. Something like fresh spinich leaves, parmesan cheese, basil, and mozzarella. As that all cooks it will add a lot of moisture to the turkey.

post #3 of 4
Thread Starter 

I had it filled with cheese but man, was it ever dry.

post #4 of 4

I just make a breakfast fatty out of turkey sausage (ground Turkey) this last weekend.  No qview, but it turned out well.  Had eggs, cheese, and a diced piece cooked turkey bacon as the filler.  I try to use enough filler so there is no more than 1/2 inch of sausage on the border of the fatty... leaves for  plenty of other flavors in each bite besides the sausage.

 

I'm sure it was great though!

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