First time using Jeff's Rub!! Q-View

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wlkwichita

Meat Mopper
Original poster
Mar 18, 2010
171
15
Wichita Kansas
After hearing the rave reviews of Jeff's recipes, I purchased them. Today I did two racks of spares with my first batch of Jeff's rub.
OH MY GOODNESS!!!! Tasty!!!! There were six people over to eat. I put two sauces out on the table, but they were not opened! The two racks were inhaled :)
I did the traditional 3-2-1 method. When I pulled them I thought YIKES! they are dark. However they were quite tender and juicy!


Ribs fresh out of the smoker.


One of my sons cleaning up another bone!!


And the beagle got into the act, of course.
 
My wife LOVED tonights ribs
points.gif
(Wifey brownie points)

She asked for the list of ingredients for the rub so she can get bulk quantities during her next Sam's run!!
 
That is some good rub. I always double the recipe and keep the leftover in the freezer. I also double the sauce recipe. It just doesn't last long!
PDT_Armataz_01_34.gif
 
Thats all that matters there. A happy wife makes a happy house. Great job.
 
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